General Question

lilakess's avatar

What's a great book on food science?

Asked by lilakess (789points) May 2nd, 2008

I love to bake and I want to learn the science behind how baking works so I can really start to make my own recipes from something more than intuition.

Observing members: 0 Composing members: 0

4 Answers

susanc's avatar

Cookwise by Shirley Corriher is good, especailly about baking.

susanc (16139points)“Great Answer” (1points) Flag as…
peedub's avatar

A cool show incorporating a lot of food science is Good Eats with Alton Brown. I bet you can find all of the baking related shows by doing a search. He goes overboard with the science behind things. It’s very cool.

peedub (8708points)“Great Answer” (2points) Flag as…
sinscriven's avatar

If you’re really interested in food science on a deep level, try googling for molecular gastronomy.

sinscriven (6695points)“Great Answer” (0points) Flag as…

Answer this question

Login

or

Join

to answer.

This question is in the General Section. Responses must be helpful and on-topic.

Your answer will be saved while you login or join.

Have a question? Ask Fluther!

What do you know more about?
or
Knowledge Networking @ Fluther