Why is the mold on blue cheese edible while other molds are not?
Asked by Hawaii_Jake (25812 ) March 5th, 2012
I love blue cheese and was wondering about the mold that makes it so delicious.
Observing members: 0 Composing members: 0
Response moderated (Unhelpful)
This question is in the General Section. Responses must be helpful and on-topic.
Wow! You've got 847 knowledge matches!Want to see them? Join Fluther!