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Hypocrisy_Central's avatar

Boring question #62: Pie to the face, which kind would you hope you would be hit with?

Asked by Hypocrisy_Central (22082 points ) January 8th, 2013

You are going to be hit in the face with a pie, do you hope it will be:
• Boston crème
• Banana crème
• Berry
• Key lime
• Lemon Morang
And would you eat any of it off your face?

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32 Answers

WestRiverrat's avatar

Chocolate cream, and if I knew it was fresh & hasn’t been sitting out all day, I would eat it.

Pachy's avatar

I prefer coconut cream or butterscotch, and I’d eat what got on my lips and into my mouth only. I’m funny that way. You’ve made me hungry.

Bellatrix's avatar

Lemon meringue.

jonsblond's avatar

Key lime, but it has to be made by me. Its a family favorite. I want to feel the love as it hits my face.

bookish1's avatar

Any kind of pie that Graham Chapman would care to throw in my face.

Bellatrix's avatar

I’ve never had key lime pie. Now I want to try it. Anyone got a key lime pie to throw at me?

jonsblond's avatar

@Bellatrix It is the easiest pie to make. All you need is graham cracker crust, lime juice, sweetened condensed milk and egg. I’ll throw one at you, but you need to purchase me a ticket to Australia first. ;)

blueiiznh's avatar

3.
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I could go on forever.

Bellatrix's avatar

@jonsblond let me count up what’s in my piggy bank :D If there’s enough, no problem. A ticket is yours.

Liebste's avatar

Key lime, and I would definitely try to lick bits of it off of my face!

bossob's avatar

banana creme;

all of it; it falls in a sub-category under the 5 second rule.

gailcalled's avatar

Lemon morang gets my vote. Anyone have a recipe?

filmfann's avatar

Banana Cream. Whipped cream cush with a banana pudding push. Plus, it looks hilarious.

Bellatrix's avatar

For you @gailcalled.

From Cook: How to cook absolutely everything, from The Australian Women’s Weekly.

Lemon meringue pie

Prep time: 40 minutes (plus refrigeration time)

Cooking time: 30 minutes (plus cooling time) Serves 8

1½ cups (225g) plain flour
3 teaspoons icing sugar
140g cold butter, chopped
1 egg yolk
2 tablespoons water – approximately

Filling

½ cup (75g) cornflour
1 cup (220g) caster sugar
½ cup (125mp) lemon juice
1¼ cups (310 ml) water
2 tablespoons finely grated lemon rind
3 egg yolks
60g butter

Meringue

3 egg whites
½ cup (110g) caster sugar

1. Sift flour and icing sugar into medium bowl, rub in butter. Add yolk and enough water to make ingredients cling together. Press dough into ball, knead gently on floured board until smooth, cover, refrigerate for 30 minutes.
2. Preheat oven to moderately hot (200 (180 fan forced) Celsius). Lightly grease 24cm flan tin.
3. Roll dough on floured surface until large enough to line tin. Lift pastry into tin, ease into sides, trim edge.
4. Place tin on oven tray, line pastry with baking paper, then fill with dried beans or uncooked rice. Blind bake 10 minutes. Remove paper and beans, bake uncovered for 10 more minutes or until pastry case is lightly browned. Cool. Reduce oven temperature to moderate 180(160 fan forced) Celsius.
5. Make filling and meringue. Spread filling into pastry case, top with meringue. Bake 5 minutes or until meringue is browned lightly. Stand five minutes before serving.

Filling

Combine cornflour and sugar in a medium saucepan, gradually stir in juice and water. Stir over heat until mixture boils and thickens (mixture should be very thick). Reduce heat, simmer stirring, 30 seconds. Remove from heat, quickly stir in rind, egg yolks and butter. Stir until smooth. Cover. Cool to room temperature.

Meringue

Beat egg whites in small bowl with electric mixer until soft peaks form: gradually add sugar, beating until dissolved after each addition.

Per serving: 23.7g total fat (14.4g unsaturated). 2211kj (529 cals), 71.7g carbohydrate. 6.2g protein. 1.1g fibre.

DigitalBlue's avatar

I hate pie, can I have cheesecake?

Sunny2's avatar

Banana cream with lots of whipped cream. But let me choose the costume I will wear.

Symbeline's avatar

Pillow pie! Then I’d hug it.

And LOL, I love that ’‘facial’’ topic you added. XD

ucme's avatar

Humble pie, then maybe…just maybe, i’d be less of an arrogant fucker!

Symbeline's avatar

prolly not tho :p

ucme's avatar

Oh no fucking chance, shudder to think!

FutureMemory's avatar

Another vote for cheesecake.

bookish1's avatar

@gailcalled: Now you have a recipe for meringue… As for morang… I’ll have to hunt one up for you ;)

ucme's avatar

Yeah, never heard it spelt like that before, “my auntie Mo-rang, do you want to take her call?”

Hypocrisy_Central's avatar

@DigitalBlue @FutureMemory Never though of cheesecake, did think of apple pie but some apple pie i ate the apple were tough and I thought it would sting, same with pecan pie.

@bookish1 Why do we have to spell everything like the damn French? If we can baloney bologna we can morang meringue.

Symbeline's avatar

I’ll damn you, mofo ’‘shakes fist’’

Hypocrisy_Central's avatar

^^ Watch it Sym, you maybe one of my faves but fist shaking might get you pelted with a Key Lime pie (not one I made, i am too lazy to go through all that to make one) ^^ ;-)

Symbeline's avatar

Throw away! I’ll go all Scooby Doo style on it. :D

bookish1's avatar

@Hypocrisy_Central: You’re right, they’re all faggots anyway and we should eliminate all French influence from the English language.

gailcalled's avatar

^^^Mychauffeur is this minute bringing my new lingerie to the bungalow after which he will collect lunch from the smorgasbord (curried chicken with mango chutney on le the menu). Then I’m going to hear some Schubert Lieder, with a glass of champagne during intermission.

Then off to a riding lesson where I’ll be wearing my jodhpurs, after which I’ll see my guru. Then perhaps a nap? Should I bother with pyjamas. Or take the dinghy out on the lake for a row?

Ooh, a giraffe and a gazelle just wandered by.

Hypocrisy_Central's avatar

@bookish1 @Hypocrisy_Central: You’re right, they’re all faggots anyway and we should eliminate all French influence from the English language. They are? That is a new one on me, I was more thinking of what people who visited there told me about their rudeness, maybe if they were rude it was the “Ugly American” that made them that way.

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