Do you think this is safe to eat?
I am pretty dumb about food sense. I have some store-bought guacamole from a little over a week ago. Unfortunately I didn’t realize when I bought it that the container was not resealable and I didn’t have any tupperware to put it in. I first opened it soon after, so about a week ago, and it’s been sitting in my fridge since then, not sealed. It says best by February 15. I don’t want to take a risk if it’s a bad idea. What say you?
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