What is Bologna made out of?

Just call me “Google”: http://en.wikipedia.org/wiki/Bologna_sausage

a dash of cow and pig testicals,a sprintz of hoove,a pinch of toung and stomach lining,some left over eye balls,and of course the brain!

with a little jellyfish thrown in for color. Mmmmmmm!

You can even make your own.

Lips and assholes.

<pukes now>

My grandpa used to say it was beaks, feet and feathers. Then he would take a big bite!! I was like five at the time so I thought that was awesome!

It’s kinda too late to care now though. I’ve already eaten plenty in my time. Besides, it doesnt taste THAT bad…

Fried bologna, anyone?

everything from the rooter, to the tooter(:

Beaks, feets and rectum
Nose, toes; expect ‘em.

Grossness.