What's the quickest, easiest way you have used to remove the silk from corn on the cob?

I use an old toothbrush to get it off.

According to several websites, Microwaving it is the quickest and easiest way. Here is one example.

I just pull it with my hand. I get about 90% of it on the first pull, then about 90% of what’s left on the second pull. That’s good enough for me. No mechanical devices.

^^ Me too.

You can use a brush, or just screw it, the corn will get stuck in places, what’s a little floss to go with it?

I haven’t cooked fresh corn on the cob for years because that’s one of those household tasks I hate, regardless of how easy it may really be. Fresh frozen corn on or off the cob is good enough for the lazy elephant.

Honestly? I don’t even really worry about it. I pull the main batch off. The reson just seem to kind of go away as it cooks.

@Pachy If you want something special partially husk the corn on the cob, butter it, then pull the husk back up and roast it over a flame. It’ll be something the elephant never forgets.

Too much time on their hands?

^^^^^ First world recipes.