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Can I eat fish fillets that I bought yesterday but didn't keep on ice?
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October 29th, 2009
It’s fresh cod fillets that I bought yesterday to make for dinner. Our plans changed, and the fish is still in my fridge, all wrapped up. I know it should be on ice, but kind of forgot about it (crazy day). If I cook it for dinner tonight, will we all die a horrible food poisoning death? Or am I being paranoid?
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