Related topics: food, recipes

• If you wanted a 3/4 inch thick rib-eye steak medium rare and you were cooking it in the oven at 200 degrees C how long would you cook it for?

  Asked by lynneblundell | 5 responses

• How do you go about publishing a digital cookbook for a digital photo frame that would be marketed and sold out of the box or by some other third-party for consumers at large?

  Asked by wayrad999 | 2 responses

• What do you put in your Jello?

  Asked by Capt_Bloth | 50 responses

• What is your homemade salsa recipe?

  Asked by timothykinney | 11 responses

• Are "carving pumpkins" different from the pumpkins that you eat?

  Asked by occ | 19 responses

• Unusual recipes for butternut squash?

  Asked by occ | 12 responses

• What are your favorite fall and winter vegetables?

  Asked by nikipedia | 33 responses

• How do I get tender meat when cooking hamin or cholent?

  Asked by shilolo | 19 responses

• I am looking to learn some new exciting recipes, could anyone help me?

  Asked by Ame_Evil | 16 responses

• How can i get Burnt apple off of glass Cookware?

  Asked by sunya13 | 13 responses

• How do you roast a head of garlic?

  Asked by janbb | 18 responses

• Making pizza dough - some basic questions?

  Asked by Ame_Evil | 14 responses

• How do I care for wooden kitchen utensils?

  Asked by gggritso | 22 responses

• After I cut the pumpkin, take the skin off and blend the pumpkin a litle can I put the rest of the ingredients in and then blend it all together to make pumpkin pie filling?

  Asked by Londonfrance from iPhone | 4 responses

• Does your mind tend to blank out when you listen to directions? If so, why do you think this happens?

  Asked by wildpotato | 18 responses

• Recipe in a Jar?

  Asked by pinkparaluies | 16 responses

• Do you have a personally tested sausage cabbage soup recipe you can share?

  Asked by Marina | 18 responses

• Any good store bought, or really quick pizza sauces?

  Asked by forestGeek | 17 responses

• Can you help me cook some dinner?

  Asked by bvdshec17 | 9 responses

• WIll it take longer (and if so how much longer) to cook 27 pieces of chicken rather than 3?

  Asked by lynneblundell | 9 responses

« Newer 1234567891011… Older »