Related topics: food, cooking

• For those of you who love/eat roasted pumpkin seeds, do you eat the whole thing (shell and all), or just the "meat"/no shell?

  Asked by jmah | 26 responses

• Anyone tasted conpoy or dried scallops?

  Asked by pallen123 | 2 responses

• What is the most exotic or unusual thing you have ever eaten?

  Asked by J0E | 80 responses

• Happy Tofurkey Day, to all of my fellow Canuckleheads! Flutherites, care to share your Thanksgiving side-dish speciality?

  Asked by jmah | 16 responses

• Anyone know what kind of coffee they serve at Le Pain Quotidienne? What kind of beans? French press?

  Asked by pallen123 | 4 responses

• What's the best thing you've ever eaten?

  Asked by photographcrash | 34 responses

• Can you handle the heat?

  Asked by jonsblond from iPhone | 41 responses

• I'm going to Mallorca, Spain in a week. Any suggestions as to what to do there?

  Asked by LanceVance | 5 responses

• Do you cook with gasoline?

  Asked by reijinni | 22 responses

• What else can I add avocado to?

  Asked by evolverevolve | 15 responses

• Eating wonton by itself, without the soup?

  Asked by Lalalime | 13 responses

• What are your Ramen preferences?

  Asked by patg7590 | 31 responses

• What type of beef do you use in teriyaki?

  Asked by Supergirl | 10 responses

• What's the deal with sandwiches?

  Asked by jonbo2 | 32 responses

• Does Emporer Penguin taste like chicken or fish?

  Asked by Blondesjon from iPhone | 9 responses

• I got black truffles for Christmas. Now what?

  Asked by tonedef | 14 responses

• Which celebrity chef would you pick?

  Asked by SoapChef | 24 responses

• Let's settle this once and for all: How do you pronounce "Gyro"? (Sandwhich)

  Asked by NYstateOfMind88 | 70 responses

• Did you know there were this many different types of steaks? Which ones might be your favorite?

  Asked by Bluefreedom | 19 responses

• What is your favorite type of cuisine?

  Asked by SoapChef | 30 responses

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