Explore topic: food
Related topics: cooking, health, recipes, eating, restaurants
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What's the trick to cracking an egg with one hand?
Asked by Ansible1 | 7 responses -
How do you get a cat to not throw up so often?
Asked by Cupcake | 14 responses -
What would you cook to impress a lady?
Asked by ModernEpicurian | 24 responses -
Will you share your pot roast recipes here?
Asked by pdworkin | 8 responses -
Help me understand "women talk" about food.
Asked by kevbo from iPhone | 16 responses -
If you had only one day left to live, what would you eat?
Asked by reacting_acid | 34 responses -
Can Cafeteria food be healthy for your child?
Asked by KendraW | 31 responses -
What is the best way to cook collard greens?
Asked by occ | 14 responses -
What temperature do you like to eat your food at?
Asked by Ame_Evil | 20 responses -
How different would your life be if there were no mega-stores like Walmart?
Asked by erichw1504 | 60 responses -
I need advice about an express diet I am going to make... In three days you lose 7 kg. But is it safe?
Asked by dimitris | 15 responses -
How can you tell when buttermilk goes bad?
Asked by fundevogel | 6 responses -
What is a favorite treat of yours that doesn't exsist any more?
Asked by valdasta | 57 responses -
What's the best chicken salad sandwich in Los Angeles?
Asked by Sunsetseast from iPhone | 2 responses -
Can you think of any information that makes you (kinda) sorry you found out about it?
Asked by Drawkward | 63 responses -
If you wanted a 3/4 inch thick rib-eye steak medium rare and you were cooking it in the oven at 200 degrees C how long would you cook it for?
Asked by lynneblundell | 5 responses -
Can I freeze leftover take-out pizza?
Asked by janbb | 21 responses -
What are some alternatives to a turkey-laden Thanksgiving dinner?
Asked by Lacroix | 22 responses -
Best way to keep romaine fresh?
Asked by poofandmook | 11 responses -
Are "carving pumpkins" different from the pumpkins that you eat?
Asked by occ | 19 responses
