Is roasted garlic good for you?
I know that raw garlic is supposed to be a pretty healthy food choice. I recently started roasting garlic all the time and this is more out of curiosity than caution. I know that cooking an onion (especially caramelizing it) changes the chemical structure and makes it pretty unhealthy…
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I don’t see why it wouldn’t be. As long as its not burned or else it becomes bitter
I don’t know but is really delicious with a nice bread hehe
Of course it is good. I don’t know bad things about it. Roasted garlic is better than the raw one because it doesn’t hurt your stomach and tastier, in my opinion.
Also, I heard that cooking onion doesn’t hurt its nutritional value that much and effective for high blood pressure, diabetes, and weight loss.
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