Cippoline onions: it was love at first sight. Now what?

I’ve just come home from the store with a pound of perfectly darling little onions that I bought because they were just too adorable to resist. The label says “cippoline.” They’re strangers to me (but lovable ones), and so I’ve just been looking up recipes online.

Now I’d like to know what you would do with them if these sweethearts were yours.