Do you have a boiled peanut recipe?

5 pounds of raw peanuts.
1 cup of salt (add more if you like them really salty)
Enough water to completely cover the peanuts.

Boil them for 3 hours, make sure that they all sink to the bottom.
If they aren’t as mushy as you like, keep on boiling.

I do this every week for the kids in the dorms. Totally rocks!

I know that they have tons of raw peanuts at my grocery store, but if you can’t find them at the grocery store, go to the farmer’s market.

Either the crock pot or a giant ass pot.

Here’s a little bit more explicit directions for goober peas