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itsjustcruel's avatar

How to make a giant Jaffa Cake?

Asked by itsjustcruel (387points) November 6th, 2011

Any ideas on how I can go about making a huge Jaffa cake?
I thought that I could just make a normal sponge cake but cut it in half, and then just put melted chocolate over it once i have done the orangey bit. But how do I make the orange? Should I just use jelly and pour it into a cake tin the same size as the sponge?

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5 Answers

sakura's avatar

I would cut a hole in the cake the same size as a jelly mould, make the jelly in the mould then put it in the cake, make sure you put a bit of cake over the top before you pour chocolate on

cazzie's avatar

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itsjustcruel's avatar


sakura's avatar

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wundayatta's avatar

I don’t know if I’ve had a jaffa cake in 40 years.

Let me see if I have it right:

jelly = gelatin
vanilla custard = vanilla pudding

I hate to say it but the picture of her stove and the wall next to it made me ill.

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