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I am in charge of the peas, for ten. Is it too late for some cooking advice?
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November 22nd, 2012
Should I add some salt and butter in honor of a meal that will be filled with butter and salt, or simply serve them steamed and warm? Julia Childs believes that everything except salad benefits from the addition, at the last minute, of “a dollop of sweet butter the size of a pigeon’s egg.” Agree or not?
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