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Follow-up to my question about bone marrow. Please see details inside.
Asked by 2davidc8 (10189)
April 23rd, 2018
I asked about bone marrow a short while back.
I have not been able to find it anywhere in my area. But I did find a market that had something labeled “beef shank”. Is this the same thing? If not, is it at least good for making bone broth?
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