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If an employee at a supermarket is diagnosed with COVID-19, will that store need to shut down?

Asked by JLeslie (59781points) March 16th, 2020

Will all the employees need to self quarantine? Even if the employees who work a totally different shift can work, they wouldn’t be able to run the store to full capacity.

The scenario is mind boggling. I feel like employees who stock shelves should have a mask and gloves maybe.

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