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How many employees are needed for a restaurant?
Asked by socialfly26 (212)
November 16th, 2020
I’m thinking of opening a restaurant and I’m trying to figure how many employees I will need. According to my research I will need 3 managers(general, assistant, and kitchen), servers, bus persons, cooks, and dishwashers. I can’t seem to find anything that says how many FT and PT employees in each position that I will need.
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