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What are your Ramen preferences?
Asked by patg7590 (4608)
March 6th, 2009
Regular bricks? or ready to eat in a cup?
Marchuan or Top?
What flavor is best?
and most importantly, how do you cook them?
For me it’s Marchuan Chicken-cook-drain-season
ready to eat I’d have to go with Cup Noodles
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