General Question

iaresven's avatar

I'm wondering why dairy products help eliminate the 'hot' of spicy foods?

Asked by iaresven (46points) April 13th, 2010

Drinking a glass of milk after something spicy always makes it better. What about dairy makes this happen? Why?

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9 Answers

Simone_De_Beauvoir's avatar

I think milk coats the esophagus negating whatever aspects of heartburn spicy foods bring up – last pregnancy, I consumed about a gallon of milk daily to deal with heartburn.

stranger_in_a_strange_land's avatar

The milk temporarily coats your mouth, esophagus and stomach. The same reason why liquid antacids work faster than tablets.

Adirondackwannabe's avatar

The fats in milk take care of the spice better than water or other liquids.

Lightlyseared's avatar

Milk contains a protien casein, that calms the taste buds.

I have an antique fountain pen that is made out of casein

dalepetrie's avatar

Consider that oil and water don’t mix, and most spices are oil based. If you wash down spicy food with water, the oil will just slide off. The fat in milk binds with the oil in the spices in a way that water can’t.

Porkov's avatar

Many dairy products are high in sugar. Sugar counteracts the active ingredient (capucin) in hot peppers. The Scoville scale measures how much sugar is necessary to counteract the effect of the a certain amount of hot stuff.

lilikoi's avatar

From Wikipedia:

Cold milk is the most effective solution against the burning sensation (due to casein having a detergent effect on capsaicin[20]) and cold sugar solution (10%) at 20°C/68°F is almost as effective.[21]

To expand on the “detergent effect”, I found another person’s explanation via Google search that is good:

Milk contains casein, a lipophilic protein that surrounds and washes away the fatty capsaicin molecules(which cause the ‘burn’) in much the same way that soap washes away grease. A nice heavy beer will do the trick too, to a lesser extent.

YARNLADY's avatar

@lilikoi Beer came to mind when I was reading this, also, especially a warmed cup of dark, buttered ale.

thriftymaid's avatar

acid neutralizer plus it coats the digestive tract

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