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How would you describe the taste of brussels sprouts?
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October 1st, 2010
This question is dedicated to Aesthetic_Mess, who has never tasted one. Is there anyone else who has never had them before?
People who have eaten brussels sprouts seem to love them or loathe them. How would you describe their taste and their texture? Were you one of those kids that wouldn’t touch one with a 10-foot pole and will now eat them at every meal? (That’s for you, Josie)
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