baking
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What's a practical gift (or two) that you would like for Christmas?
Asked by evegrimm | 67 responses -
Why do yellow things, when baked, begin to bounce?
Asked by wundayatta | 29 responses -
Which tastes better - the batter or the finished cake?
Asked by janbb | 58 responses -
What's something that you love to watch being made?
Asked by Jeruba | 34 responses -
If you were to get a tattoo of some sort of food (fruit, entree, cooking utensil, etc.) what would it be?
Asked by bright_eyes00 | 30 responses -
Does it matter which side of the aluminum foil I use when baking?
Asked by AstroChuck | 26 responses -
How to use extra yolks?
Asked by kruger_d | 19 responses -
What kind of cake do you want?
Asked by Hawaii_Jake | 27 responses -
[OBSCENE, NSFW] Is breadmaking linked to [A] and [B]?
Asked by SmashTheState | 11 responses -
Do you turn off your air conditioner in your home during the summer if you are going to be gone for a few days?
Asked by chyna | 16 responses -
What bad things happen when someone stirs the batter too much?
Asked by laureth | 26 responses -
Would you rather eat cookies or donuts?
Asked by Kardamom | 18 responses -
What is your favorite recipe of all time?
Asked by stevenb from iPhone | 29 responses -
Does anyone know how to thin peanut butter?
Asked by tekn0lust | 12 responses -
Will you help me put the icing on the cake?
Asked by longgone | 16 responses -
Have you had any cooking/baking disasters?
Asked by jlm11f | 34 responses -
I'm thinking of buying a bread making machine.
Asked by anniemdaffodils | 25 responses -
Do you have any ideas for making fabulous meals on a low budget?
Asked by rockstargrrrlie | 38 responses -
Can we have a shout out for our favorite cookies?
Asked by janbb | 20 responses -
Will you pay me Tuesday for a cake I bake today (Read details)?
Asked by janbb | 47 responses -
Do I really need a "paddle attachment"?
Asked by Jeruba | 21 responses -
Do you prefer fruit pie warm and runny or cooler and more congealed?
Asked by janbb | 26 responses -
Does carrot cake need to be refrigerated?
Asked by augustlan | 33 responses -
Is a Bavarian cream filled donut filled with a heavy white cream or a yellow custard like filling?
Asked by JLeslie | 18 responses -
Would you want to share some of your favorite recipes with us?
Asked by KRD | 10 responses
