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Having just received my first immersion blender, I am having problems. What have your experieces been?
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October 14th, 2010
When I tried to use it in a cauliflower soup to smash up the cooked cauliflower florets, the bottom of the blender attached itself to the floor of the pot with almost unbreakable suction. Even though I used a low speed, it seemed odd. Should the blade spin freely in the liquid?
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