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Speaking of holiday breads, where do restaurants get that fantastic butter in little gold foil packets?
Asked by Aster (20023)
December 3rd, 2010
Yeah, Land o’ lakes is good stuff but why should the restaurants know where to get the great butter? And now that I’m on the subject, what is the brand name of it and where do you buy it? It’s best when icy cold right out of their fridge.
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