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Which tastes less disgusting? A slab of grilled tuna or one of salmon?
Asked by Aster (20023)
July 16th, 2011
I get the feeling that if one just must eat meat these are the only two kinds that won’t bring on a rapid death from various diseases. So if you had to choose, which one could you force yourself to choke down with less gagging? And is there some sort of sauce you could put on the less disgusting choice?
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