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Breakroom etiquette, how would you handle this situation (details inside)?
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October 27th, 2011
You walk into the company breakroom somehow pineapple juice has spilled on the counter. At this point it is contained to that spot on the counter, but there is a lot of it, so there is a real risk that it will drip down to the floor and make a big old mess there too. It is stinky and sticky and really rather gross. Do you grab a sponge a get cleaning or pretend you didn’t see it?
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