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If you use whole grains, where do you buy them and how do you store them?
I’m not referring to getting a container of Quaker Oats at the supermarket; I’m looking for good sources for things like hard red wheat, corn, Quinoa, etc.
Do you buy online or have you found any local sources?
I know that whole grain flour needs to be refrigerated or frozen to prevent rancidity; is it the same for whole grains? Is it necessary for some but not others (like corn)?
I’d appreciate any wisdom you have to share. Thanks.