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What can you cook right now if hungry unexpected company comes over?
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February 4th, 2010
wow! what a challenge. two kinds of people in the world: cooks and “not-so” cooks. but the fridge only has this or a litle bit of that; can you pull stuff together at the drop of a dime like an “iron chef” in your own crib? or do you just order take-out?
what’s in your fridge that you can cook right now?
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