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I am going to switch from vegetarian to vegan for a month. Any ideas for menus, or just eating out-of-hand?
Asked by gailcalled (54644)
September 24th, 2011
Why not, I figure. A pot of cooked quinoa, for example, lends itself to salads (walnuts, pistachios, dried cranberries) and hot dishes (salsa, or a spicy tomato sauce) and soups (just sling in a few tablespoons).
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