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Is there a classifying term to describe flavors like "coffee" and "chocolate"?
Asked by crisedwards (329)
November 25th, 2011
There is a gelato place next to my office and they have two freezers with glass fronts. One freezer has “fruity” flavors like mango and strawberry. The other freezer has flavors like “mocha” and “tiramisu” and “coffee” and “butterscotch”. What is the term for those kinds of flavors. At first I thought “savory” was the term, but “savory” also includes curries and caprese salads, IMO.
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