restaurants
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Would you go to a restaurant that charged food prices via surge pricing?
Asked by jca2 | 40 responses -
Do you think restaurants will lower the prices on their menus when food prices drop?
Asked by jca2 | 15 responses -
On an average week, how often would you say you eat in restaurants or pick up food and drink to go?
Asked by jca2 | 31 responses -
What do you think about themed parties and restaurants?
Asked by JLeslie | 11 responses -
What would be your favorite breakfast in a restaurant and what would be your favorite breakfast from home, using your cooking skills and kitchen equipment?
Asked by jca2 | 29 responses -
Why do fancy restaurants serve meals with gold?
Asked by RedDeerGuy1 | 4 responses -
Is it my fault and, if yes, what is my obligation?
Asked by LuckyGuy | 23 responses -
Have you ever heard of being charged extra for mayo in a restaurant?
Asked by jca2 | 15 responses -
How do you build a retail/food business that all different kinds of people feel comfortable in?
Asked by Smashley | 14 responses -
Do restaurants that deliver ever give metal utensils?
Asked by RedDeerGuy1 | 14 responses -
Do you feel restaurants are at all culpable for Americans being so fat and unhealthy?
Asked by JLeslie from iPhone | 52 responses -
How could a national chain restaurant survive if it's only open till 3 during the week and closed on weekends?
Asked by jca2 | 36 responses -
What restaurants do you associate with vacation?
Asked by JLeslie from iPhone | 17 responses -
If you went to a restaurant at lunch time, and the host handed you a regular menu but not the lunch specials menu, would you think of that as deceptive?
Asked by jca2 | 15 responses -
How do you respond when a restaurant host seats you in a crowded area when the restaurant is virtually empty?
Asked by LuckyGuy | 12 responses -
Who do you think is responsible to pay the bill in this scenario?
Asked by jca2 | 21 responses -
At a vegetarian or a vegan restaurant, is it an expectation that the chef/cook is vegan/vegetarian himself or herself?
Asked by elbanditoroso | 9 responses -
If you could only get take out from one restaurant what would you pick?
Asked by RedDeerGuy1 | 23 responses -
If someone you work with organized an office holiday dinner at a restaurant, and the high cost was the reason you weren't attending, would you tell them it's due to the cost?
Asked by jca2 | 24 responses -
Has this happend to anyone before?
Asked by KRD | 26 responses -
What are some restaurant foods that you can replicate for cheap?
Asked by RedDeerGuy1 | 17 responses -
Can you help me understand the appeal of Starbucks?
Asked by jca2 | 26 responses -
What is the most logical shape for a china/ceramic/glassware dinnerplate?
Asked by Ltryptophan from iPhone | 6 responses -
What does a crab consider its front legs?
Asked by rebbel | 9 responses -
Is it stealing if you share a portion of an all you can eat meal with a tablemate?
Asked by RedDeerGuy1 | 12 responses