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RedDeerGuy1's avatar

How did the chicken turn out for the guy who cooked two whole chickens in a geyser in Yellowstone national park?

Asked by RedDeerGuy1 (24463points) November 11th, 2020

Guy got a $1,200 fine but the news never said how the chickens tasted? I am assuming that they where deep fried. How did they taste?

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10 Answers

kritiper's avatar

Since it was unlawful, the guy was arrested and the chickens were probably immediately removed before cooking was completed. (If the rangers had completed the cooking, they would be as guilty as the guy they arrested.)
(FYI: One can only deep fry in oil.)

doyendroll's avatar

The chickens were impounded and served au vin jaune et trois légumes.

RedDeerGuy1's avatar

@doyendroll Three bean salad? My French is a bit rusty.

Darth_Algar's avatar

“I am assuming that they where deep fried.”

Not unless the guysers spewed cooking oil instead of water.

Dutchess_III's avatar

I’m sure they were fine but a bit bland. Boiled chicken is.

ragingloli's avatar

I am guessing they tasted mostly of sulfur.

Dutchess_III's avatar

Well yeah. Didn’t think of that.

Nomore_lockout's avatar

Don’t know but I hope they were jam up good. For 1200 smackers they had better have been. Next time go visit the Colonel pal. A lot easier on the wallet.

doyendroll's avatar

@RedDeerGuy1 How did the chicken turn out for the guy who cooked two whole chickens in a geyser in Yellowstone national park?

Perfectly done chicken sous-vide.

Nomore_lockout's avatar

Finger burning good!

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