Cooking with cast iron and a campfire grill (A primer).
My dear mum bought me a cast iron saucepan and skillet and an iron campfire grill like this one not too long ago, and I’m thinking about giving them a spin next Wednesday when I go camping.
What are some things I can good with these supplies, an open fire, and basic ingredients? Recipes are certainly welcome. Also, I have never cooked with cast iron before, so is there anything special I should know about it aside from the fact that cast iron gets really damn hot? My cookware is pre seasoned, if that matters.
Thanks in advance, lovelies.
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