Help! I put too much salt in my soup. Now what do I do?
Asked by occ (3971 ) January 26th, 2010
I’m making creamy zucchini soup for dinner. I accidentally put in too much salt. Is there anything I can do, or is my soup ruined?
Observing members: 0 Composing members: 0
This question is in the General Section. Responses must be helpful and on-topic.
Wow! You've got 847 knowledge matches!Want to see them? Join Fluther!