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• Does bacon have less fat and calories if you cook/burn it to a crisp?

  Asked by tinyfaery | 16 responses

• Do you think we are better off today than our ancient ancestors?

  Asked by Hobbes | 80 responses

• Do you feed your cat dry food?

  Asked by Ayesha from iPhone | 34 responses

• Have you had success in removing or significantly decreasing sugar from your diet? Any tips to share?

  Asked by jeffgoldblumsprivatefacilities | 22 responses

• Should we regulate advertisement of junk food in the same way as cigarettes?

  Asked by iamthemob | 49 responses

• Do hydroponic crops have as many nutrients as crops grown in the soil?

  Asked by JLeslie | 6 responses

• How do you justify being a meat eater?

  Asked by swingliner | 117 responses

• If you're a vegetarian/vegan and have kids, did you make/encourage your kids to follow the same diet?

  Asked by Leanne1986 | 48 responses

• Is it really better to eat before or after you work out?

  Asked by InkyAnn | 11 responses

• Have the medical and consumer communities ignored nutrition to the detriment of our health?

  Asked by iamthemob | 117 responses

• Why do you think we eat to push our feelings down?

  Asked by nebule | 30 responses

• What food do love the taste of, but you do not eat it because it is so bad for you?

  Asked by josie | 34 responses

• Which is the greater cause of fat people, the people themselves, or the food industry?

  Asked by Hypocrisy_Central | 56 responses

• What do you think of today's news on a possible cure/supplement against Alzheimer's?

  Asked by DarlingRhadamanthus | 14 responses

• Why does eating make me so tired?

  Asked by augustlan | 25 responses

• Is romaine lettuce really that much healthier than the other kind?

  Asked by jabag11 | 18 responses

• Tips/tricks on giving yourself an energy boost through the day. Care to share recipes, food options, and other ideas?

  Asked by Jude | 13 responses

• For Females: How much over the weight chart are you if you are toned and fit? (Details follow)

  Asked by DarlingRhadamanthus | 9 responses

• If red meat was 70%- 90% of someone's diet, would they get sick if they all of a sudden stopped eating it?

  Asked by YoKoolAid | 27 responses

• How many of these foods do you have in your diet?

  Asked by 6rant6 | 45 responses

• Have any great ideas for backpacking food?

  Asked by Smashley | 21 responses

• What's with doctors just (for the most part) treating symptoms instead of finding the root causes of the issue?

  Asked by Facade | 15 responses

• Can you help me think up creative solutions for what may be the pickiest eaters ever to live?

  Asked by ANef_is_Enuf | 28 responses

• What 2 fruit do you hold to be most nutritious & why?

  Asked by dkranzberg | 22 responses

• What would happen if I consumed 8 ounces of pistachios?

  Asked by Blackberry | 32 responses

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