cooking
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Can you show me a picture of perfectly cooked roast?
Asked by talljasperman | 3 responses -
How do you like your apples?
Asked by imnottellingu | 22 responses -
What's a quick and easy hamburger recipe? (details)
Asked by ibstubro | 31 responses -
What cooking skills are important to know?
Asked by Haleth | 41 responses -
Suggestions on how to achieve a pumpkin tres leches cake?
Asked by poofandmook | 3 responses -
Okay to substitute Korean BBQ (Beef) sauce for normal BBQ sauce?
Asked by bluedoggiant | 5 responses -
Calling all cooks! Does anyone have a delicious applesauce recipe?
Asked by Coloma | 19 responses -
What do you like putting in your fried eggs?
Asked by mazingerz88 | 26 responses -
What is your favorite brand of frozen pizza?
Asked by Kardamom | 23 responses -
When making zucchini bread or cake, do you cut the skin off the zucchini first?
Asked by jca | 8 responses -
What should I include in my cooking class?
Asked by Strauss | 22 responses -
Can poblano peppers be randomly spicy?
Asked by wildpotato | 3 responses -
Does anyone here have experience with a Vitamix?
Asked by Cupcake | 17 responses -
Anyone have some good recipes that involve hot peppers?
Asked by El_Cadejo | 7 responses -
In Iron Chef (or any other show) have they ever had blowfish as a secret ingredient?
Asked by talljasperman | 4 responses -
What is your favorite Asian (food, not girls) dish?
Asked by Kardamom | 14 responses -
What new, or altered, holiday recipes would you like to try this year?
Asked by Kardamom | 9 responses -
Will you name a favorite food or a dish (a food and word game) that we can all share?
Asked by Kardamom | 118 responses -
Are tadpoles ever considered a delicacy?
Asked by ibstubro | 6 responses -
Anyone have an excellent wax bean recipe?
Asked by marinelife | 6 responses -
Can you go ahead and roast a frozen chicken?
Asked by trailsillustrated | 13 responses -
Is there any way to make homemade spam meat?
Asked by Mimishu1995 | 9 responses -
Do you have a favorite recipe that is simple and healthy?
Asked by Haleth | 21 responses -
What can I make with a whole bunch of Serrano peppers?
Asked by Carly | 8 responses -
Care to share fond memories of a TV cooking broadcast?
Asked by ibstubro | 22 responses